Ingredients:

10 oz (300 ml) sweetened condensed milk

¼ cup vinegar

½ tsp garlic powder - more to taste

Directions:

Stir together all ingredients until thick. You might find that stirring it with a fork works best or you can use a stand mixer or electric mixer.

You can use this right away but it tastes the best if it sits overnight in the fridge.

Use as a topping for East Coast Canadian Halifax Donairs or garlic fingers!

Nutritional Information: